Spider is eco-friendly biological insecticide based on naturally occurring
Verticillium Lecanii Verticillium Lecanii. When Spider is sprayed on insects, the insect gets pathogenised and killed. The spores of Verticillium Lecanii are slimy & get attached to the cuticle of the insects on contact. The fungus infects insects by producing hyphae from germinating spores that penetrate the insect's integument, the fungus then destroys the internal contents and the insect dies. Verticillium lecanii is known as a "white-halo" fungus because of the white mycelial growth on the edges of infected scale insects.
Recommended For
- Greenhouse whitefly
- Thrips
- Aphids
- Meeley bugs
- sucking insect
Presentation
- Spider is available as easily wettable powder containing virulent strain of Verticillium Lecanii 1 X 10^8 CFU / gm
- Liquid preparation
Dosage
- 500gm - 1 kg per acre of crop
Method of Application
- Mix 500 gm of Spider in 200 liters of water and spray
Recommended For Crops
- Grapes
- Citrus
- Pomegranate
- Apple
- Tomato
- Chilly
- Onion
- Cardamom
- Tea
- Coffee
- Floriculture
- Home Gardening
- Medicinal Plants
Precautions
- Spider should not be mixed with any chemical fungicides. Avoid chemical fungicides spray 2- 4 days before or after the use of Spider for best results